BellaCrema^® laCrema

100% Arabica & BellaCrema^®
Because coffee is a product that comes from nature, its taste is dependant on many factors. So that every cup of BellaCrema^® coffee tastes the same, we blend several types of coffee beans together. The compostion of the blend is continually adjusted so that we can get the highest quality possible.We use beans harvested in South America and Central America for our Melitta^® BellaCrema^® blends. Although they are grown under varying conditions, they have at least one thing in common - they are all Arabica beans.

Using only Arabica beans means that we can guarantee a perfect cup of coffee every time. Arabica beans are known for their smooth and mild taste, and are preferred to the Robusta bean with it's stronger, slighty bitter taste.

The intensive aroma and the fine hazelnut reddish brown color are also due to the purity of the blend.

Pleasure in Coffee
This is what we stand for since Melitta Bentz invented the coffee filter in 1908 and set the base for modern coffee culture. Until today Pleasure in Coffee remains our most important driver to provide best quality and unique coffee enjoyment through expertise, innovation and appreciation.